Over the weekend, I was shopping and I found something called Kumatoes on sale.
What the hell is a Kumato anyway?
Basically, it's a brown tomato.
It's a hybrid tomato from Europe that is brown- and supposed to be that way. They are not colored, GMO, etc but bred by combining different breeds of tomato.
What do they taste like? I do not know myself yet, but I read that they taste sweeter than a conventional tomato.
I did buy a pack (they came in packs of six and they are not very big- about twice the size of a golf ball. I haven't tried them yet (looking for good recipes to put them in. Perhaps I might try them in a ratatouille or caprese salad) but when I taste them I will let you know.
I do not like the taste of regular raw tomatoes, I hope these taste better!
Now I am getting back to my final essay (exams done! Yay!)
Have a great day!
No comments:
Post a Comment