Hi everyone!
As some of you who are on my facebook have seen, I decided again to start dabbling in Asian eating, not just the types of foods, but the habits too. I started today and did well!
Breakfast:
1 cup of rice mixed with 1 egg and soy sauce
Coffee (no sugar)
Lunch:
1 cup of rice
1 cup miso soup
2 hard boiled eggs (I have my nifty Japanese lunch jar that keeps my portions small and my food toasty warm!)
Dinner:
1 serving of cold soba noodles (buckwheat = Junger approved as is the rice!)
Ponzu sauce (cold soba is usually dipped in some kind of sauce then slurped up)
Dessert:
1 piece of coffee roll cake (from Japan, looks like this:)
Mine came in 4 individually wrapped slices like this with 170 calories per slice. Also the sugar contents of them are fairly low, they are not overly sweet.
According to my calorie counting/food tracking app, I only ate 1,414 calories today. NO hunger. I was satisfied physically at each meal despite the small portions (probably due to the complex carbs and protein). I know I was a naughty girl and didn't eat my vegetables today but I will try to tomorrow. I also have been guzzling water and barley tea (common in Japan like green tea) instead of soda.
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